• Fresh Madison Market
  • University Square 703 University Ave, Madison, WI 53715
  • (608) 287-0000
  • Prep Time

    15M

    Cook Time

    60M

    Total Time

    75M

    Serves

    4-8

    Description

    A complete meal all by itself.

    Ingredients

    • 2 (15-16 oz) cans of diced or stewed tomatoes
    • 4 bell peppers (any color) cut in half, with core, ribs & seeds removed
    • 1 cup tomato juice
    • 1 cup uncooked instant rice
    • 1 egg
    • 1/2 tsp salt
    • 1 lb ground beef
    • 1 tsp black pepper

    Directions

    1. Preheat oven to 350 degrees.
    2. Cut the bell peppers in half, removing core, seeds & ribs. Place in 13 x 9 pan (it's important to have a deep dish with sides).
    3. In a bowl mix together the following ingredients: ground beef, uncooked rice, egg, salt & pepper.
    4. In a baking pan place the pepper halves hollow side up and fill with the mixture from above.
    5. Top the peppers with the tomatoes and tomato juice (they will overflow, filling bottom of pan).
    6. Bake uncovered in oven for 60 minutes.