• Fresh Madison Market
  • University Square 703 University Ave, Madison, WI 53715
  • (608) 287-0000
  • Prep Time

    15M

    Total Time

    15M

    Serves

    4

    Description

    This salad makes a nice light side dish.

    Ingredients

    • 1 lemon
    • 2 tbsp dried parsley flakes
    • 2 (15.5 oz) cans sliced or diced beets
    • 1/2 small red onion, diced
    • 1 clove garlic, minced
    • 1 (15.5 ) can chickpeas (garbanzo beans)
    • 1/4 cup crumbly blue cheese

    Directions

    1. Drain and dice beets.
    2. Dice 1/2 of a red onion and add to the beets, then drain and rinse the chickpeas and add them to the beets.
    3. Mince garlic, add to mixture and stir it all together.
    4. To make dressing simply mix lemon juice and olive oil in a jar and shake. Pour over beets.
    5. Top with crumbly blue cheese, parsley flakes and serve.