4 pack. Made to be shared. Artisan breads. Baked to be savored. Bakes in 5 minutes. We've been baking and sharing handcrafted artisan breads for 25 years now. Our founder, Nancy Silverton, perfected the recipe and baked the first loaves in our original space on La Brea Avenue in 1989. And a quarter of a century later, we are just as committed to the artisan traditions, simple ingredients and uncompromising standards that we started out with. Estd. 1989. www.LaBreaBakery.com. With slightly sweet interior and thin, golden brown crust, our soft Telera Rolls are perfect for a traditional Mexican torta or your favorite barbeque sandwich.