Crab-flavored seafood, made from surimi, a fully-cooked fish protein. 80 calories; 0 g fat; 100 mg omega-3; 6 g protein. Seafood Snackers are manufactured in a facility certified by the Gluten-Free Certification Program. Beyond Celiac Gluten-Free: Gluten-free certification program. www.gf-cert.org. Gluten free & heart healthy. Made with wild alaska pollack & king crab. Fully cooked & ready-to-eat. www.trans-ocean.com. Easy peel. Certified sustainable seafood MSC. www.msc.org. The Alaska Pollock in this product comes from a fishery that has been independently certified to the MSC's standard for a well-managed and sustainable fishery. www.msc.org.